Tomato Soup + Chickpeas

Lunch recipe: Tomato soup + chickpeas & bread

Ingredients (serves 2)

• Handful of cherry tomatoes

• Red pepper

• 2 cloves of garlic

• 1 can of roasted and chopped tomatoes

• 1 can of chickpeas

• 1 tbsp of greek yogurt or sour cream

• Fresh or dry basil

• 2 slices of sourdough

Directions

Bake tomatoes, garlic + pepper. Blend with canned tomatoes/tomato soup. Add seasoning + heat it back up. Done!